Schedule for Wild Game Cooking Workshops Hosted by Maine's Community Colleges

The Maine Department of Inland Fisheries and Wildlife has partnered with Maine's community colleges to offer a number of wild game cooking workshops over the next several months. Each workshop will offer the opportunity to participants to learn how to prepare wild game meat and sample the completed recipes. The workshops will be lead by professionally trained chefs and Department staff will be available to help answer questions. The schedule of workshops is as follows:   February 11, 2017 - Fish Washington County Community College 9am-12pm $35 per person To register, contact Nichole Cote  207-454-1012 February 15, 2017 Southern Maine Community College 6-8pm $40 per person To register, contact Marti Cox 207-741-5862 February 21, 2017 - Fish Kennebec Valley Community College 6:30-8:30pm Cost: $35 per person To register, Kim Dubay 207-453-5134 March 14, 2017 - Small game Southern Maine Community College 6-8pm $40 per person To register, contact Marti Cox 207-741-5862 March 18, 2017 - Hare Washington County Community College 9am-12pm $35 per person To register, contact Nichole Cote  207-454-1012 March 28, 2017 - Hare Kennebec Valley Community College 6:30-8:30pm Cost: $35 per person To register, Kim Dubay 207-453-5134